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Al Johnson’s Swedish Julbord
December 10, 2021 @ 5:00 pm
|Recurring Event (See all)
An event every day that begins at 5:00 pm, repeating until December 11, 2021
The Swedish Julbord — perhaps Sweden’s best known culinary tradition — has specific customs to follow. Despite the meal’s pick-and-choose display, dishes should be eaten in a specific order and a clean plate should be used with each new trip to the food table. The first course would typically be a variety of fish. The second course is often a selection of cold sliced meats, the most important being the Christmas ham. It is also common to serve the cold meats with sliced cheese, pickled cucumbers and soft and crisp breads. The third course would be warm dishes, including roast pork, potato sausage, meatballs, red cabbage, and Jonsson’s Temptation. Desserts and coffee come last. Al’s will also be serving its own version of Swedish Glögg, a hot spiced wine made of red port, spices, fruit and nuts.
Seatings available at 5pm, 5:30pm, 6:30pm and 7pm. The cost is $29.95 per person for adults and $16.95 for children. To make your reservations, send an email to firstname.lastname@example.org and submit your name, preferred day (Friday 10th or Saturday 11th), how many in your party, seating time, and phone number.
Al Johnson’s Swedish Restaurant & Butik
10698 N Bayshore Dr
Sister Bay, WI 54234