Enjoy Chef Bruce’s culinary talents: Tenderloin Gorgonzola, Salmon Alexander and Rack of Lamb. Appetizers include Shrimp Tempura, Baked Brie and Ahi Tuna. Seafood, steaks, duck, pasta, nightly specials, and Friday Fish Fry. Homemade desserts. Extensive wine, beer, and cocktail list. Full-service catering. Open daily year round.

3667 Hwy 42
Fish Creek, WI 54212
alexandersofdoorcounty.com
920-868-3532