Experience clubhouse dining at Burton’s on the Green at the Alpine Golf Course. Enjoy classic American cuisine elevated to delectable new heights from Burton’s on the Bay Executive Chef Tony Gorham and his culinary team at the historic clubhouse. Menu items include breakfast specialties, soups, salads, hamburgers, sandwiches, salmon, perch, cod and more delectable dishes. Gluten-free and vegan options available upon request. Kids menu available for children 10 and under. Serving breakfast, lunch and dinner (Nov-May). Hours vary seasonally.

7670 Horseshoe Bay Rd
Egg Harbor, WI 54209
alpineresort.com
920-868-3000