Thyme Cuisine & Catering

Chef Karl Bradley and wife Tonda Gagliardo offer a wide variety of “Simply Done Right” casual cuisine focusing on fresh ingredients from local growers. A welcoming bar, comfortable dining room and hospitable and knowledgeable staff offer an enjoyable experience for all.  Breakfast: Daily 7:30am -11:30am; Dinner Mon-Sat 4:30 pm; Happy Hour (bar only) Mon-Sat 4pm - 6pm; mid April - mid November

7670 Hwy 57
Baileys Harbor, WI  54202
thymecuisine.com
920-839-2500