It’s Soup Day–Part Two at the Northern Door Program Center! There are more than thirty soups ready to serve and more will be delivered throughout the day. Soup varieties include:  Turkey Noodle Vegetable Three Mushroom with Brie Smoked Brisket Chili Roasted Root Vegetable Seafood Chowder Chicken and Wild Rice Kale White Bean Chili Cheesy Chicken Enchilada Cheesy […]