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You are here: Home / Archives for Ann Kaminski

The Simple Solution Estate Sales & Services

November 13, 2019 by Ann Kaminski

The Simple Solution Estate Sales & Services   Northern Door’s only full-service estate-sale business. Business partners Heidi Penchoff and Scott Lohman seek to fill a niche with their business model: running onsite estate sales, offering a consignment store for estate-sale furnishings, and providing moving services for estate pieces to the showroom. The staff is also passionate about […]

Filed Under: Resale

Craft Brews and Fresh Pizza: the Perfect ‘Pairing’

November 11, 2019 by Ann Kaminski

Located on the bay of Sturgeon Bay with one of the finest views of both the harbor and its classic Steel Bridge, Sonny’s Pizzeria already had a great location in its favor. Now the well-known restaurant has hired an expert brewmaster, Trent Snyder, who recently moved to the county from the Twin Cities. Snyder will […]

Filed Under: Door Dining News

Cherry Glazed Thanksgiving Turkey with Cherry Bacon Stuffing

November 6, 2019 by Ann Kaminski

(by Cherry De-lite)Total Time: 50 Minutes Prep: 15 Minutes Cook: 35 Minutes Yield: 6 Servings Level: Beginner Ingredients Spice Rub 1 whole turkey (12lb) 2 tbsp chopped fresh sage leaves 1 tsp salt 1/2 tsp pepper Stuffing 8 bacon strips, diced 1-1/2 cups chopped celery 3/4 cup chopped onion 7 ounces unseasoned stuffing cubes 1-3/4 […]

Filed Under: Door County Recipes

Fresh Pizza Convenience in Carlsville

November 4, 2019 by Ann Kaminski

Keeping things simple seemed the reasonable way to go for food service, Parv says, and a Little Caesars Pizza franchise has now filled that need. Fresh, hot and ready to grab pizza, along with wings and breadsticks, plus a variety of vacation supplies and the typical gas station offerings, make this a convenient stop for […]

Filed Under: Door Dining News, Uncategorized

Good Eggs

November 4, 2019 by Ann Kaminski

Good Eggs A Door County breakfast cabana serving omelet wraps made to order on the shores of Ephraim’s beautiful Eagle Harbor! Omelet wraps are Good Eggs’ specialty and are made to order. You stand on one side of the grill, we stand on the other and offer you all of our fresh, wholesome ingredients for […]

Filed Under: Eat & Drink

Gilmo’s is the Hot Spot in Southern Door

August 29, 2019 by Ann Kaminski

Often described as one of the most fun locations in Southern Door, Gilmo’s at Wave Pointe Marina & Resort boasts a great water view from nearly every window and guests can easily view the constant action in the harbor, the kayakers and paddleboarders, plus all of the boating activities in the 124-slip marina. Both the […]

Filed Under: Door Dining News, Uncategorized

Trixie’s Now Offers Lunch

August 28, 2019 by Ann Kaminski

Ephraim’s popular dinner spot Trixie’s now offers daily lunch service. The bright, sunny restaurant may be small in size, but the food and wine options are unique to this spot. You and your guests can enjoy the Meat and Cheese Board, Whitefish Ceviche, a gourmet Grilled Cheese Sandwich, or some House-made Potato Gnocchi, and other […]

Filed Under: Door Dining News, Uncategorized

Phenomenal Friday Fish Fry Year Round

August 28, 2019 by Ann Kaminski

With the success of their Friday Fish Fry each year during the golf season, Idlewild Pub & Grill, located at Idlewild Golf Course just south of Sturgeon Bay near Potawatomi State Park, decided to try something new last winter by offering their fish fry year round. Open daily in-season, Idlewild Pub & Grill stays open […]

Filed Under: Door Dining News, Uncategorized

A Casual Supper Pub with Flair

August 28, 2019 by Ann Kaminski

Wendi Carter is excited to create a third Sturgeon Bay eatery in 2019. As owner of both the Brick Lot Pub and Crate Sushi & Seafood, two successful dining and drinking spots, she seized the irresistible opportunity to bring a casual “come-as-you-are” atmosphere to the supper club scene. The classic fare at her new Union […]

Filed Under: Door Dining News, Uncategorized

Cherry Sangria Proves Wine and Fruit are a Perfect Match

August 28, 2019 by Ann Kaminski

After working at The Summer Kitchen for 10 years, in 2008 Nino Jauregui and his brother Armando jumped on the opportunity to buy the popular Ephraim restaurant. So when the Jauregui family decided to purchase Fish Creek Grill in 2013, they were already seasoned restaurant owners. Since then, they’ve been preparing delicious eats that continue […]

Filed Under: Door Dining News

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The HIDDEN DOOR

Explore our twice-weekly e-news for
tips to a great Door County visit!

The HIDDEN DOOR

Explore our twice-weekly e-news for
tips to a great Door County visit!